From Patio to Plate: Small-Space Gardening and Seasonal Cooking
Has lack of space prevented you from growing your own veggies, fruit and herbs? Think again! During this innovative workshop, gardening expert Darren Butler will introduce ingenious methods for growing edibles in spaces as small as a windowsill. We'll cover container gardening, growing requirements of suitable herbs and veggies, soil management, and all the tools needed to start growing your own edibles.

Then you'll learn what it really means to Eat with the Seasons. Natural foods chef Christy Morgan will teach you all the elements of Seasonal Cooking, so you're able to take your veggies straight from your patio to your plate. You'll leave this workshop with delicious, cholestrol-free recipes that your whole family will enjoy! After the cooking demonstration we'll enjoy a light meal of seasonal edibles we make in class.

This workshop is one-of-a-kind! Contact us if you’d like to host a future workshop at your house!

Presented by Christy Morgan & Darren Butler

Sunday, April 27, 2008
2:30-7:30pm
Los Angeles/Echo Park near the Glendale/Union Exit of the 101 Freeway

Pre-registration is required! Enrollment is limited, so don't wait!

Early Registration, payment received nine days or more in advance, $65
Regular Registration, $80
Gardening Class Only, $30
Cooking Class Only, $45

Call or Email us to sign up!
818.271.0963, allnet@pobox.com

Send payment to Darren Butler, PO Box 920434, Sylmar CA 91392-0434
Credit cards accepted at Paypal.com; please contact me for details
Check out our website at www.frompatiotoplate.com

From Patio to Plate: Small-Space Gardening and Seasonal Cooking
Featured on KCRW’s "Good Food" in 2007
Taught at Descanso Gardens and other venues in 2007 and 2008
Featured in many LA County newspapers and local/national websites

Here are a few things said about this workshop:

"This class is really inspiring to me. Darren shows enough info to get your started and Christy shows you how easy eating well can be."

"If you want to change your perspective on the world and get deeply in touch with the Earth, come to this class!"

"We must learn to connect with nature and her bounty, and this workshop is a start."

Darren Butler is a Consulting Arborist, Ecological Designer, and Landscape Specialist. His recent projects include designing and developing food forests in residential landscapes, which are forest-like systems that produce food with minimal maintenance once established. He has appeared on several episodes of "Weekend Gardening" for a large international television audience as an expert horticulturist and landscaper, on NPR radio, in newspapers, and other media. He has taught Sustainable Landscape Design and Diagnosing Plant Problems for the University of California Master Gardener Program in Los Angeles, Small-Space Food Gardening at Descanso Botanic Gardens, and is working with the Getty Villa to develop and teach gardening-related workshops. He holds many landscape- and plant-related certifications and licenses. In 2007 and 2008 he developed curriculum for and taught certification programs in Sustainable Biointensive Gardening and in Edible Landscaping. He currently serves on a statewide advisory committee for all University of California Master Gardener programs, and is a speaker at the upcoming 2008 University of California Master Gardener Conference. He has been gardening since childhood, and developing expertise in Southern California gardening since 1996.

Christy Morgan trained at The Natural Epicurean Academy of Culinary Arts, specializing in vegetarian and macrobiotic cuisine. Her successful meal delivery business, Eat Your Veggies, sold last year to make way for her new business concept called Viva la Greens. Viva la Greens is a vegan macrobiotic meal delivery service with clients like actress Alicia Silverstone. She also consults, teaches cooking classes, and gives private cooking instruction on healthy, well-balanced cooking and eating. Visit www.vivalagreens.com for more information. Christy is featured on ExpertVillage.com and FunnyDeli.com. You can read her article, “My Way of Eating Green”, at The Macrobiotic Guide UK website. Christy is dedicated to promoting a sustainable lifestyle and teaches others how to "green" their life with food and activities that nourish the body, mind, and spirit. She also volunteers at schools around Los Angeles through the Master Gardener Program teaching kids how to garden.

Comments from prior students:

"Darren is just so knowledgable. This is a crucial part of the owner's manual for Planet Earth."

"Darren is an outstanding teacher. He integrates real life to gardening. He's down to earth, full of laughs and personality. His enthusiasm is infectious."

"Wow! The idea that so many things are just soil in another temporary format is pretty powerful. Darren has thought more than any other person I have ever met. The class was awesome."

"I got so much out of this! Packed full of information that was immediately usable to me. I love listening to this guy! He knows so much and is so humble about sharing what he knows. He knocks my socks off."

For Christy:

"I just tried the macrobiotic food you prepared for me and it is absolutely delicious! Everything is so fresh - I just love it."

"Eating your food is a unique experience that goes beyond the physical and into the spiritual. Your private tutoring has been incredibly instructive, eye-opening, and valuable. I'm better prepared now not only to cook delicious meals, but to feed myself in ways that help sustain the earth and its species."

Special Discounted Consulting Rates for residences and estates transitioning toward sustainability.